Here’s a quick tip for all you multitasking mamas out there:
Bake your bacon
Oh yes, you read that correctly. Put your bacon in the oven!
This is a great way to get chewy or crispy bacon without having to manage every piece frying in the pan or use the microwave. (I know some of you have an aversion to the “nuker.” I haven’t arrived yet…totally)
To read the rest come on over to the new More Than Four Walls launched 4/9/2012. Here’s a direct link to this post.